Grauburgunder Pinot Grigio Trocken is a white produced by Peter & Peter in Mosel, Mosel, Germany. Classified as Trocken. Made from Pinot Gris. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: White
Appellation: Mosel
Classification: Trocken
Region: Mosel
Country: Germany
Grapes: Pinot Gris
Tasting profile
Structure: medium-bodied, medium acidity, dry
A straightforward, unoaked Mosel Grauburgunder in the dry (trocken) style, with melon and mandarin fruit, a touch of chestnut blossom, and a cooling, almond-tinged minerality carried by fine acidity.
Serving: Serve at 9–11 °C.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Grauburgunder Pinot Grigio Trocken. Sign up free to see when it is ready.
Where it comes from
Mosel, Germany
Mosel follows the twisting Mosel River in western Germany, near the borders with Luxembourg and France, and is one of the world's great homes for Riesling.
Pinot Gris
Pinot Gris is a white grape and a greyish-skinned mutation of Pinot Noir, historically at home in Alsace and known around the world as Pinot Grigio in Italy and Grauburgunder in German-speaking countries.
More wines
From Peter & Peter
- Aus der Steillage Riesling Trocken — Peter & Peter, Mosel
- Riesling Mosel Feinherb — Peter & Peter, Mosel
More white wines from Mosel
- #06 Elbling — Kessler Meyer Hotel & Spa, Mosel
- Abtsberg Superior — Maximin Grünhaus, Mosel
- Alte Reben — Markus Molitor, Mosel
- Alte Reben Riesling Trocken — Karthäuserhof, Mosel
Frequently asked questions
Where is Grauburgunder Pinot Grigio Trocken from?
Grauburgunder Pinot Grigio Trocken is produced by Peter & Peter in Mosel, Mosel, Germany.
What grapes are in Grauburgunder Pinot Grigio Trocken?
Grauburgunder Pinot Grigio Trocken is made from Pinot Gris.