Syrah My Sweet Syrah

Olympic Cellars Winery

Syrah My Sweet Syrah is a dessert produced by Olympic Cellars Winery in Columbia Valley, Columbia Valley, United States. Made from Syrah and Riesling. Cellarion's sommeliers have reviewed the drink window of 2 vintages; members see when each one is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Dessert

Appellation: Columbia Valley

Region: Columbia Valley

Country: United States

Grapes: Syrah, Riesling

Tasting profile

Structure: medium-bodied, medium acidity, sweet

A semi-sweet blend of Syrah and Late Harvest Riesling, lighter and lusher than a varietal Syrah, with bright berry fruit and a honeyed edge. A fun dessert pour rather than a wine to lay down.

Serving: Serve at 6–8 °C.

When to drink

Cellarion's sommeliers have reviewed the drink window of 2 vintages of Syrah My Sweet Syrah. Sign up free to see when each one is ready.

Where it comes from

Columbia Valley, United States

Columbia Valley — a vast wine region in the northwestern United States, covering much of eastern Washington and reaching into Oregon along the Columbia River.

Syrah

Syrah is a red grape from the Northern Rhône in France, responsible for some of the world's most dramatic, savoury reds.

Riesling

Riesling is a white grape from Germany's Rhine region, widely regarded as one of the noblest white varieties for its purity, transparency and ability to express place with startling precision.

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From Olympic Cellars Winery

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Frequently asked questions

Where is Syrah My Sweet Syrah from?

Syrah My Sweet Syrah is produced by Olympic Cellars Winery in Columbia Valley, Columbia Valley, United States.

What grapes are in Syrah My Sweet Syrah?

Syrah My Sweet Syrah is a blend of Syrah and Riesling.