Sémillon is a dessert produced by Elevage Wine Company in Columbia Valley, Columbia Valley, United States. Made from Sémillon. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Dessert
Appellation: Columbia Valley
Region: Columbia Valley
Country: United States
Grapes: Sémillon
Tasting profile
Structure: full-bodied, high acidity, sweet
A botrytis-affected dessert Sémillon from Elevage — concentrated honeyed apricot sweetness balanced by real acidity, built to age like a Sauternes.
Serving: Serve at 8–10 °C.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Sémillon. Sign up free to see when it is ready.
Where it comes from
Columbia Valley, United States
Columbia Valley — a vast wine region in the northwestern United States, covering much of eastern Washington and reaching into Oregon along the Columbia River.
Sémillon
Sémillon is a white grape from Bordeaux in France, famous as the backbone of the world's greatest sweet wines and an increasingly respected component of fine dry whites.
More wines
From Elevage Wine Company
- Raised by Wolves — Elevage Wine Company, Columbia Valley
More dessert wines from Columbia Valley
- Riesling Icicle Ice Late Harvest — Bergdorf Cellars, Columbia Valley
- Syrah Late Harvest Syrah — Smasne Cellars, Columbia Valley
- Syrah My Sweet Syrah — Olympic Cellars Winery, Columbia Valley
Frequently asked questions
Where is Sémillon from?
Sémillon is produced by Elevage Wine Company in Columbia Valley, Columbia Valley, United States.
What grapes are in Sémillon?
Sémillon is made from Sémillon.