Cabernet Franc is a red produced by Olympic Cellars Winery in Columbia Valley, Columbia Valley, United States. Made from Cabernet Franc. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Columbia Valley
Region: Columbia Valley
Country: United States
Grapes: Cabernet Franc
Tasting profile
Structure: medium-bodied, medium tannin, medium acidity, dry
A Columbia Valley Cabernet Franc with red currant fruit, a savoury herbal edge and fine-grained tannin.
Serving: Serve at 15–17 °C.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Cabernet Franc. Sign up free to see when it is ready.
Where it comes from
Columbia Valley, United States
Columbia Valley — a vast wine region in the northwestern United States, covering much of eastern Washington and reaching into Oregon along the Columbia River.
Cabernet Franc
Cabernet Franc is a red grape grown in both Bordeaux and the Loire Valley, and is one of the parent grapes of Cabernet Sauvignon.
More wines
From Olympic Cellars Winery
- Syrah My Sweet Syrah — Olympic Cellars Winery, Columbia Valley
- Working Girl Wines Go Girl Red — Olympic Cellars Winery, Columbia Valley
More red wines from Columbia Valley
- Cabernet Franc — Pondera, Columbia Valley
- Cabernet Franc Candy Ridge Vineyard — Kitzke Cellars, Columbia Valley
- Consensio — Pondera, Columbia Valley
- D2 — DeLille Cellars, Columbia Valley
Frequently asked questions
Where is Cabernet Franc from?
Cabernet Franc is produced by Olympic Cellars Winery in Columbia Valley, Columbia Valley, United States.
What grapes are in Cabernet Franc?
Cabernet Franc is made from Cabernet Franc.