Le Pergole Torte is a red produced by Montevertine in Toscana, Tuscany, Italy. Made from Sangiovese. The 2023 vintage is at peak maturity from 2029 to 2037. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Toscana
Region: Tuscany
Country: Italy
Grapes: Sangiovese
Drink window: 2029–2037 (2023 vintage)
Frequently asked questions
When should I drink Le Pergole Torte?
Le Pergole Torte 2023 reaches peak maturity between 2029 and 2037. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Le Pergole Torte from?
Le Pergole Torte is produced by Montevertine in Toscana, Tuscany, Italy.
What grapes are in Le Pergole Torte?
Le Pergole Torte is made from Sangiovese.