Rubesco Riserva Vigna Monticchio

Lungarotti

Rubesco Riserva Vigna Monticchio is a red produced by Lungarotti in Torgiano, Umbria, Italy. Classified as DOCG. Made from Sangiovese and Canaiolo. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Torgiano

Classification: DOCG

Region: Umbria

Country: Italy

Grapes: Sangiovese, Canaiolo

Tasting profile

Structure: full-bodied, high tannin, high acidity, dry

Lungarotti's Rubesco Riserva Vigna Monticchio — the single-vineyard Torgiano Riserva that made Umbrian wine famous, released only after long cellar aging: Sangiovese with Canaiolo giving dried cherry, leather and tobacco over firm, classical structure and remarkable longevity.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Rubesco Riserva Vigna Monticchio. Sign up free to see when it is ready.

Where it comes from

Umbria, Italy

Umbria — a landlocked region in central Italy, tucked beside Tuscany, sometimes called the country's green heart.

Sangiovese

Sangiovese is a red grape and the signature variety of Tuscany, the heart of Italy's most famous reds.

Canaiolo

Canaiolo is a red grape from Tuscany in central Italy, long grown as the traditional companion to Sangiovese in Chianti.

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From Lungarotti

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Frequently asked questions

Where is Rubesco Riserva Vigna Monticchio from?

Rubesco Riserva Vigna Monticchio is produced by Lungarotti in Torgiano, Umbria, Italy.

What grapes are in Rubesco Riserva Vigna Monticchio?

Rubesco Riserva Vigna Monticchio is a blend of Sangiovese and Canaiolo.