Mayga Gamay is a red produced by l'Octavin in Arbois, Jura, France. Made from Gamay. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Arbois
Region: Jura
Country: France
Grapes: Gamay
Tasting profile
Structure: light-bodied, low tannin, high acidity, dry
Négoce Gamay from certified-organic Beaujolais fruit, vinified by Alice Bouvot with nothing added — lively and spiky, a Jura take on a Beaujolais grape.
Serving: Serve at 13–15 °C.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Mayga Gamay. Sign up free to see when it is ready.
Where it comes from
Jura, France
Jura is a small, mountainous French wine region east of Burgundy, near the Swiss border.
Gamay
Gamay is a red grape best known as the sole variety of Beaujolais in eastern France, a cheerful, juicy wine that ranges from simple and fruity to surprisingly serious.
More wines
From l'Octavin
- Cigogne — l'Octavin, Alsace
- Corvées de Trou Trou — l'Octavin, Jura
- Dora Bella — l'Octavin, Arbois
- Hip Hip J Pinot Noir — l'Octavin, Arbois
- Hip Hip J Savagnin — l'Octavin, Jura
- Ivre de Vivre — l'Octavin, Vin de France
More red wines from Jura
- Au Layat — Nicolas Jacob, Vin de France
- Big Bunch Theory Fresh Impression Rouge — Hughes Beguet, Jura
- Arbois — Fruitière Vinicole d'Arbois, Arbois
- Arbois Pinot Noir — Domaine Rolet, Arbois
Frequently asked questions
Where is Mayga Gamay from?
Mayga Gamay is produced by l'Octavin in Arbois, Jura, France.
What grapes are in Mayga Gamay?
Mayga Gamay is made from Gamay.