Valpolicella Ripasso is a red produced by I-983 in Valpolicella Ripasso, Veneto, Italy. Made from Corvina, Rondinella and Molinara. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Valpolicella Ripasso
Region: Veneto
Country: Italy
Grapes: Corvina, Rondinella, Molinara
Frequently asked questions
Where is Valpolicella Ripasso from?
Valpolicella Ripasso is produced by I-983 in Valpolicella Ripasso, Veneto, Italy.
What grapes are in Valpolicella Ripasso?
Valpolicella Ripasso is a blend of Corvina, Rondinella and Molinara.