Amarone della Valpolicella

Cadis

Amarone della Valpolicella is a red produced by Cadis in Amarone della Valpolicella, Veneto, Italy. Made from Corvina, Rondinella and Molinara. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Amarone della Valpolicella

Region: Veneto

Country: Italy

Grapes: Corvina, Rondinella, Molinara

Tasting profile (AI-generated)

Structure: full-bodied, medium tannin, medium acidity, dry

Amarone is a rich, full-bodied red made from partially dried Corvina, Rondinella and Molinara grapes, giving it concentrated dried-fruit flavors and a warming, high-alcohol finish despite being fully dry. Expect notes of dried cherry, raisin, and baking spices with soft tannins and a velvety texture. It pairs beautifully with hearty braised dishes and aged cheeses.

Serving: Serve at 16–18 °C.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Amarone della Valpolicella. Sign up free to see when it is ready.

Where it comes from

Veneto, Italy

Veneto is a prolific region in northeastern Italy, running from Lake Garda toward Venice, and one of the country's largest producers by volume.

Corvina

Corvina is a red grape from Italy's Veneto region, the leading variety behind the wines of Valpolicella, including its famous dried-grape styles.

Rondinella

Rondinella is a red grape from the Veneto region of northeast Italy, valued less as a soloist than as a dependable supporting player in the blends of Valpolicella and its powerful cousin Amarone.

Molinara

Molinara is a red grape from the Veneto region of north-east Italy, known chiefly as a supporting player in the wines of the Valpolicella area.

More wines

More red wines from Veneto

Frequently asked questions

Where is Amarone della Valpolicella from?

Amarone della Valpolicella is produced by Cadis in Amarone della Valpolicella, Veneto, Italy.

What grapes are in Amarone della Valpolicella?

Amarone della Valpolicella is a blend of Corvina, Rondinella and Molinara.