Cask 66 Shiraz

Hewitson

Cask 66 Shiraz is a red produced by Hewitson in Barossa Valley, Barossa Valley, Australia. Made from Syrah. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Barossa Valley

Region: Barossa Valley

Country: Australia

Grapes: Syrah

Tasting profile

Structure: full-bodied, high tannin, medium acidity, dry

Hewitson's flagship Shiraz, and the name is simply the winery's address — 66 Seppeltsfield Road, on the Barossa valley floor. Each vintage the standout parcel from the estate's own dry-grown old vines and its growers is set aside, matured around eighteen months in French oak casks, and finished with a final barrel selection. French rather than American oak is the key choice: less coconut and vanilla sweetness, more graphite and spice. Opaque and deeply perfumed, with plum, blackberry and violet over dark chocolate, aniseed, tobacco and a whisper of smoked meat, then soy, clove and black pepper across a plush palate. Fine supple tannin and a bitter-edged savoury finish keep it from being merely big. Worth a decant.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Cask 66 Shiraz. Sign up free to see when it is ready.

Where it comes from

Barossa Valley, Australia

Barossa Valley lies northeast of Adelaide in South Australia and is one of the country's most iconic wine regions, famous for bold, full-bodied reds.

Syrah

Syrah is a red grape from the Northern Rhône in France, responsible for some of the world's most dramatic, savoury reds.

More wines

From Hewitson

More red wines from Barossa Valley

Frequently asked questions

Where is Cask 66 Shiraz from?

Cask 66 Shiraz is produced by Hewitson in Barossa Valley, Barossa Valley, Australia.

What grapes are in Cask 66 Shiraz?

Cask 66 Shiraz is made from Syrah.