Arcuria is a red produced by Graci in Etna, Etna, Italy. Made from Nerello Mascalese. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Etna
Region: Etna
Country: Italy
Grapes: Nerello Mascalese
Tasting profile
Structure: medium-bodied, medium tannin, high acidity, dry
Arcuria is one of Graci's contrada bottlings on Etna's north slope — pure Nerello Mascalese with the volcanic soil's signature red fruit, wild herb and mineral tension, closer to Burgundy than typical southern Italian reds.
Serving: Serve at 15–17 °C.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Arcuria. Sign up free to see when it is ready.
Where it comes from
Nerello Mascalese
Nerello Mascalese is a red grape from Sicily, most celebrated on the volcanic slopes of Mount Etna.
More wines
From Graci
- Etna Rosso — Graci, Etna Rosso
More red wines from Etna
- Etna Archineri — Pietradolce, Etna
- Etna Calderara — Calcagno, Etna
- Etna Rosso — Calcagno, Etna
- Etna Rosso Riserva — Tornatore, Etna
Frequently asked questions
Where is Arcuria from?
Arcuria is produced by Graci in Etna, Etna, Italy.
What grapes are in Arcuria?
Arcuria is made from Nerello Mascalese.