The Society's Sicilian Reserve Red is a red produced by Feudo Arancio in Sicilia, Sicily, Italy. Classified as Riserva. Made from Nero d'Avola. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Sicilia
Classification: Riserva
Region: Sicily
Country: Italy
Grapes: Nero d'Avola
Tasting profile
Structure: medium-bodied, medium tannin, medium acidity, dry
A Nero d'Avola made exclusively for The Wine Society by Feudo Arancio from selected parcels in Ragusa and Agrigento, aged in French oak and then given a further year in bottle before release. Juicy blackberry and cherry fruit with a smooth mocha finish and soft tannins.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of The Society's Sicilian Reserve Red. Sign up free to see when it is ready.
Where it comes from
Sicily, Italy
Sicily is the large Mediterranean island off the toe of Italy, and one of the country's most exciting and fast-improving wine regions.
Nero d'Avola
Nero d'Avola is a red grape from Sicily, the island's most important and widely planted dark variety, whose name references the town of Avola in the southeast.
More wines
From Feudo Arancio
- Grillo — Feudo Arancio, Sicilia
- Nero d'Avola — Feudo Arancio, Sicilia
- Pinot Grigio — Feudo Arancio, Sicilia
More red wines from Sicily
- 'Ngilù — Càduferrà, Sicilia
- Bell'Assai — Donnafugata, Vittoria
- Cartagho — Mandrarossa, Sicilia
- Castel Normanno — Castellucci Miano, Contea di Sclafani
Frequently asked questions
Where is The Society's Sicilian Reserve Red from?
The Society's Sicilian Reserve Red is produced by Feudo Arancio in Sicilia, Sicily, Italy.
What grapes are in The Society's Sicilian Reserve Red?
The Society's Sicilian Reserve Red is made from Nero d'Avola.