Te Rehua Pinot Noir is a red produced by Escarpment in Martinborough, Martinborough, New Zealand. Made from Pinot Noir. The 2018 vintage is at peak maturity from 2025 to 2031. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Martinborough
Region: Martinborough
Country: New Zealand
Grapes: Pinot Noir
Drink window: 2025–2031 (2018 vintage)
Frequently asked questions
When should I drink Te Rehua Pinot Noir?
Te Rehua Pinot Noir 2018 reaches peak maturity between 2025 and 2031. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Te Rehua Pinot Noir from?
Te Rehua Pinot Noir is produced by Escarpment in Martinborough, Martinborough, New Zealand.
What grapes are in Te Rehua Pinot Noir?
Te Rehua Pinot Noir is made from Pinot Noir.