Estate Zinfandel

Epoch Estate

Estate Zinfandel is a red produced by Epoch Estate in Paso Robles, Paso Robles, United States. Made from Zinfandel. Cellarion's sommeliers have reviewed the drink window of 4 vintages; members see when each one is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Paso Robles

Region: Paso Robles

Country: United States

Grapes: Zinfandel

Tasting profile

Structure: full-bodied, medium tannin, medium acidity, dry

Zinfandel leads, but this is a field blend rather than a varietal wine — Mourvèdre, Syrah and a handful of other Paderewski varieties join it, which is what keeps it from tipping into the jammy heat Paso Zinfandel can fall into. Bramble and black cherry with a dusting of sweet spice and a savoury, peppery edge from the Rhône varieties, full-bodied and generous but held in shape. Epoch grow fourteen varieties on Paderewski and this is where several of the odds and ends find a purpose. Drink it earlier than the Syrahs; it is generous young and does not need a decade.

When to drink

Cellarion's sommeliers have reviewed the drink window of 4 vintages of Estate Zinfandel. Sign up free to see when each one is ready.

Where it comes from

Paso Robles, United States

Paso Robles — Also on California's Central Coast but well inland, Paso Robles is a warm, sprawling region known for generous, sun-filled reds and a pioneering streak with Rhône grape varieties.

Zinfandel

Zinfandel is a red grape genetically identical to Croatia's Tribidrag (or Crljenak) and to southern Italy's Primitivo, though it became an icon in California.

More wines

From Epoch Estate

More red wines from Paso Robles

Frequently asked questions

Where is Estate Zinfandel from?

Estate Zinfandel is produced by Epoch Estate in Paso Robles, Paso Robles, United States.

What grapes are in Estate Zinfandel?

Estate Zinfandel is made from Zinfandel.