Ventoux Édition 1912m Blanc

Château Pesquié

Ventoux Édition 1912m Blanc is a white produced by Château Pesquié in Ventoux, Ventoux, France. Made from Clairette, Grenache Blanc, Viognier and Roussanne. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: White

Appellation: Ventoux

Region: Ventoux

Country: France

Grapes: Clairette, Grenache Blanc, Viognier, Roussanne

Tasting profile

Structure: medium-bodied, medium acidity, dry

Named for Mont Ventoux's 1,912-metre peak, this high-altitude Château Pesquié blend has more floral lift and structure than a typical Ventoux blanc.

Serving: Serve at 9–11 °C.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Ventoux Édition 1912m Blanc. Sign up free to see when it is ready.

Where it comes from

Clairette

Clairette is a white grape long grown in the south of France, including the southern Rhône and the wider Mediterranean coast.

Grenache Blanc

Grenache Blanc is a white grape, the pale-berried cousin of red Grenache, with roots in northern Spain, where it goes by Garnacha Blanca.

Viognier

Viognier is a white grape from the northern Rhône Valley in France, long the signature of the tiny appellation Condrieu and a variety that came close to disappearing before a revival spread it far beyond its Rhône home.

Roussanne

Roussanne is a white grape from France's northern Rhône, often partnered with Marsanne to make some of the region's most distinguished whites.

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Frequently asked questions

Where is Ventoux Édition 1912m Blanc from?

Ventoux Édition 1912m Blanc is produced by Château Pesquié in Ventoux, Ventoux, France.

What grapes are in Ventoux Édition 1912m Blanc?

Ventoux Édition 1912m Blanc is a blend of Clairette, Grenache Blanc, Viognier and Roussanne.