Quintessence

Château Pesquié

Quintessence is a red produced by Château Pesquié in Ventoux, Ventoux, France. Made from Grenache and Syrah. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Ventoux

Region: Ventoux

Country: France

Grapes: Grenache, Syrah

Quintessence

Tasting profile (AI-generated)

Structure: full-bodied, medium tannin, medium acidity, dry

Quintessence is Château Pesquié's top red, a Grenache-Syrah blend from the sunny Ventoux appellation in the southern Rhône. Expect a rich, warm-climate style with ripe dark fruit, garrigue herb notes and peppery spice, backed by supple but present tannins. It's a generous, food-friendly red built for grilled and roasted meats.

Serving: Serve at 16–18 °C.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Quintessence. Sign up free to see when it is ready.

Where it comes from

Grenache

Grenache is a red grape that originated in the Aragón region of Spain, where it is called Garnacha, and it is widely grown across the Mediterranean.

Syrah

Syrah is a red grape from the Northern Rhône in France, responsible for some of the world's most dramatic, savoury reds.

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From Château Pesquié

More red wines from Ventoux

Frequently asked questions

Where is Quintessence from?

Quintessence is produced by Château Pesquié in Ventoux, Ventoux, France.

What grapes are in Quintessence?

Quintessence is a blend of Grenache and Syrah.