1858 Cabernet Sauvignon

Caymus Vineyards

1858 Cabernet Sauvignon is a red produced by Caymus Vineyards in Napa Valley, Napa Valley, United States. Made from Cabernet Sauvignon. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Napa Valley

Region: Napa Valley

Country: United States

Grapes: Cabernet Sauvignon

Tasting profile (AI-generated)

Structure: full-bodied, high tannin, medium acidity, dry

This is Caymus's flagship Napa Valley Cabernet, a rich and generous red built around ripe black cherry and cassis fruit, layered with vanilla-tinged oak and cocoa from time in barrel. It's a plush, full-bodied style with soft, approachable tannins rather than an austere, high-acid structure, made for immediate enjoyment alongside hearty food. Consistent across releases, it favors ripeness and roundness over lean or herbal character.

Where it comes from

Napa Valley, United States

Napa Valley is a compact, sun-warmed valley in northern California, an hour or so above San Francisco, and it is the name that turned American wine into a serious global player.

Cabernet Sauvignon

Cabernet Sauvignon is a red grape born in Bordeaux from a natural crossing of Cabernet Franc and Sauvignon Blanc, and it has become the most planted premium red variety on the planet, the backbone of countless…

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Frequently asked questions

Where is 1858 Cabernet Sauvignon from?

1858 Cabernet Sauvignon is produced by Caymus Vineyards in Napa Valley, Napa Valley, United States.

What grapes are in 1858 Cabernet Sauvignon?

1858 Cabernet Sauvignon is made from Cabernet Sauvignon.