Sous Bois is a sparkling produced by Billecart-Salmon in Champagne, Champagne, France. Made from Pinot Noir, Chardonnay and Pinot Meunier. The NV vintage is at peak maturity from 2 to 5. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Sparkling
Appellation: Champagne
Region: Champagne
Country: France
Grapes: Pinot Noir, Chardonnay, Pinot Meunier
Drink window: 2–5 (NV vintage)
Frequently asked questions
When should I drink Sous Bois?
Sous Bois NV reaches peak maturity between 2 and 5. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Sous Bois from?
Sous Bois is produced by Billecart-Salmon in Champagne, Champagne, France.
What grapes are in Sous Bois?
Sous Bois is a blend of Pinot Noir, Chardonnay and Pinot Meunier.