Crown Prince Pinot Noir is a red produced by Bass Phillip in Gippsland, Australia. Made from Pinot Noir. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Region: Gippsland
Country: Australia
Grapes: Pinot Noir
Tasting profile (AI-generated)
Structure: medium-bodied, medium tannin, high acidity, dry
This is a savoury, cool-climate Pinot Noir with bright red fruit, earthy undertones and fine, silky tannins. Elegant rather than powerful, it carries a lively acidity that keeps it fresh and food-friendly. Expect a mix of red berry fruit with forest floor and subtle spice notes typical of the style.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Crown Prince Pinot Noir. Sign up free to see when it is ready.
Where it comes from
Pinot Noir
Pinot Noir is a red grape from Burgundy, one of the oldest and most revered varieties in the world, famous for being thin-skinned, fussy to grow and capable of extraordinary elegance.
More wines
From Bass Phillip
- Bin 17k — Bass Phillip, Gippsland
- Premium Chardonnay — Bass Phillip, South Gippsland
- Rustic Pinot Noir — Bass Phillip, South Gippsland
More red wines from Gippsland
- Pinot Noir — Narkoojee, Gippsland
- Pinot Noir — Bellvale, Gippsland
- Cabernet Sauvignon — Narkoojee, Gippsland
- Old School — Moondarra, Gippsland
Frequently asked questions
Where is Crown Prince Pinot Noir from?
Crown Prince Pinot Noir is produced by Bass Phillip in Gippsland, Australia.
What grapes are in Crown Prince Pinot Noir?
Crown Prince Pinot Noir is made from Pinot Noir.