Mapu Cabernet Sauvignon

Baron Philippe de Rothschild

Mapu Cabernet Sauvignon is a red produced by Baron Philippe de Rothschild in Central Valley, Chile. Made from Cabernet Sauvignon. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Region: Central Valley

Country: Chile

Grapes: Cabernet Sauvignon

Tasting profile

Structure: medium-bodied, medium tannin, medium acidity, dry

Baron Philippe de Rothschild's Chilean range, made in the Central Valley — cassis and black cherry with a dusty herbal edge and gentle spice, tannin supple and unassertive. Chile's Cabernet grows easily here and the style is clean and fruit-forward, with a French hand keeping the oak restrained. Uncomplicated and dependable; at its best young while the fruit is fresh.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Mapu Cabernet Sauvignon. Sign up free to see when it is ready.

Where it comes from

Central Valley, Chile

Central Valley — Chile's vast winemaking heartland, a long stretch of vineyards running south from near Santiago between the Andes and the coastal range.

Cabernet Sauvignon

Cabernet Sauvignon is a red grape born in Bordeaux from a natural crossing of Cabernet Franc and Sauvignon Blanc, and it has become the most planted premium red variety on the planet, the backbone of countless…

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Frequently asked questions

Where is Mapu Cabernet Sauvignon from?

Mapu Cabernet Sauvignon is produced by Baron Philippe de Rothschild in Central Valley, Chile.

What grapes are in Mapu Cabernet Sauvignon?

Mapu Cabernet Sauvignon is made from Cabernet Sauvignon.