Chardonnay is a white produced by Paul Hobbs Winery in Sonoma County, Sonoma County, United States. Made from Chardonnay. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: White
Appellation: Sonoma County
Region: Sonoma County
Country: United States
Grapes: Chardonnay
Tasting profile (AI-generated)
Structure: full-bodied, low tannin, medium acidity, dry
Paul Hobbs is known for Burgundian-influenced Chardonnays that lean into ripe stone fruit and toasted oak, with a creamy, full-bodied texture balanced by enough acidity to keep things fresh. Expect generous vanilla and butter notes from careful barrel work, alongside apple and peach fruit at the core. This is a confident, polished California Chardonnay that rewards those who enjoy the richer, more opulent style.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Chardonnay. Sign up free to see when it is ready.
Where it comes from
Sonoma County, United States
Sonoma County — a large and varied wine region on the coast of Northern California, USA, just west of Napa Valley.
Chardonnay
Chardonnay is a white grape from Burgundy that has spread to nearly every wine-growing region on earth, prized for its versatility and its ability to reflect both terroir and the winemaker's hand.
More wines
More white wines from Sonoma County
- Chalk Hill Chardonnay — Rodney Strong Vineyards, Chalk Hill
- Chardonnay — Sonoma-Cutrer, Russian River Valley
- Reserve Chardonnay — Hafner, Alexander Valley
- Sonoma County Chardonnay — Fantesca Estate & Winery, Russian River Valley
Frequently asked questions
Where is Chardonnay from?
Chardonnay is produced by Paul Hobbs Winery in Sonoma County, Sonoma County, United States.
What grapes are in Chardonnay?
Chardonnay is made from Chardonnay.