Bay Pinot Noir is a red produced by Oyster in Marlborough, Marlborough, New Zealand. Made from Pinot Noir. The 2022 vintage is at peak maturity from 2025 to 2026. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Marlborough
Region: Marlborough
Country: New Zealand
Grapes: Pinot Noir
Drink window: 2025–2026 (2022 vintage)
Frequently asked questions
When should I drink Bay Pinot Noir?
Bay Pinot Noir 2022 reaches peak maturity between 2025 and 2026. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Bay Pinot Noir from?
Bay Pinot Noir is produced by Oyster in Marlborough, Marlborough, New Zealand.
What grapes are in Bay Pinot Noir?
Bay Pinot Noir is made from Pinot Noir.