Holocene

Mother Rock Wines

Holocene is a red produced by Mother Rock Wines in Swartland, Swartland, South Africa. Made from Carignan, Mourvèdre and Cinsault. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Swartland

Region: Swartland

Country: South Africa

Grapes: Carignan, Mourvèdre, Cinsault

Tasting profile

Structure: full-bodied, medium tannin, medium acidity, dry

A Carignan-led blend with Mourvèdre and Cinsault from dry-farmed 1970s-80s Paardeberg vines — whole-cluster fermented and aged in old French oak, a study in old Swartland bushvines.

Serving: Serve at 16–18 °C.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Holocene. Sign up free to see when it is ready.

Where it comes from

Swartland, South Africa

Swartland — a warm, dry-farmed region north of Cape Town in South Africa's Western Cape, and one of the country's most exciting sources of characterful wine.

Carignan

Carignan is a red grape of Spanish origin, traced to Aragón, where it is known as Cariñena.

Mourvèdre

Mourvèdre is a red grape of Spanish origin, at home around Valencia and Murcia, where it is called Monastrell.

Cinsault

Cinsault is a red grape long grown in France's Languedoc, valued for its soft, fruity charm and its role in blends and rosés across the Mediterranean.

More wines

From Mother Rock Wines

More red wines from Swartland

Frequently asked questions

Where is Holocene from?

Holocene is produced by Mother Rock Wines in Swartland, Swartland, South Africa.

What grapes are in Holocene?

Holocene is a blend of Carignan, Mourvèdre and Cinsault.