Schiava is a red produced by Maso Ciamberlain in Trentino, Trentino, Italy. Made from Schiava. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Trentino
Region: Trentino
Country: Italy
Grapes: Schiava
Tasting profile
Structure: light-bodied, low tannin, medium acidity, dry
A Trentino DOC Schiava from Maso Ciamberlain, a mountain farm in the Val di Cembra with vines at about 600 metres. Pale ruby and light-bodied, it shows red cherry, strawberry and violet with a characteristic bitter-almond finish and soft, delicate tannins. An easy, fresh red meant for drinking young, slightly cool, with Tyrolean dishes and charcuterie.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Schiava. Sign up free to see when it is ready.
Where it comes from
Trentino, Italy
Trentino — a mountainous region in northern Italy, forming the southern half of the Trentino-Alto Adige area around the city of Trento.
Schiava
Schiava is a red grape from northern Italy, especially the alpine region of Alto Adige, where it is known in German as Vernatsch.
More wines
More red wines from Trentino
- Dinotte — Mezzacorona, Trentino
- Dinotte Red Blend — Mezzacorona, Vigneti delle Dolomiti
- Granato — Foradori, Vigneti delle Dolomiti
- Merlot Trentino — Mezzacorona, Trentino
Frequently asked questions
Where is Schiava from?
Schiava is produced by Maso Ciamberlain in Trentino, Trentino, Italy.
What grapes are in Schiava?
Schiava is made from Schiava.