Paleo Rosso

Le Macchiole

Paleo Rosso is a red produced by Le Macchiole in Toscana, Tuscany, Italy. Made from Cabernet Franc. Cellarion's sommeliers have reviewed the drink window of 2 vintages; members see when each one is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Toscana

Region: Tuscany

Country: Italy

Grapes: Cabernet Franc

Tasting profile

Structure: full-bodied, high tannin, medium acidity, dry

Paleo Rosso — Le Macchiole's pure Cabernet Franc from Bolgheri, the wine that proved the variety could carry a great Tuscan red on its own: black raspberry and violets over graphite, tobacco and fine, taut structure with a savoury herbal lift.

When to drink

Cellarion's sommeliers have reviewed the drink window of 2 vintages of Paleo Rosso. Sign up free to see when each one is ready.

Where it comes from

Tuscany, Italy

Tuscany (Toscana) is one of Italy's most iconic wine regions, set in the rolling hills of the country's centre and inseparable from the Sangiovese grape.

Cabernet Franc

Cabernet Franc is a red grape grown in both Bordeaux and the Loire Valley, and is one of the parent grapes of Cabernet Sauvignon.

More wines

From Le Macchiole

More red wines from Tuscany

Frequently asked questions

Where is Paleo Rosso from?

Paleo Rosso is produced by Le Macchiole in Toscana, Tuscany, Italy.

What grapes are in Paleo Rosso?

Paleo Rosso is made from Cabernet Franc.