Yamhill-Carlton

Ken Wright Cellars

Yamhill-Carlton is a red produced by Ken Wright Cellars in Yamhill-Carlton, Willamette Valley, United States. Made from Pinot Noir. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Yamhill-Carlton

Region: Willamette Valley

Country: United States

Grapes: Pinot Noir

Tasting profile (AI-generated)

Structure: medium-bodied, medium tannin, high acidity, dry

This Pinot Noir shows the savory, earthy edge typical of Yamhill-Carlton, with red and dark berry fruit layered over notes of dried herbs, spice, and forest floor. The palate is bright and structured, with fine, present tannins and lively acidity giving it good grip and freshness. It's a wine built for the table, elegant rather than powerful.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Yamhill-Carlton. Sign up free to see when it is ready.

Where it comes from

Willamette Valley, United States

Willamette Valley, Oregon is one of the Pacific Northwest's most celebrated wine regions, stretching south of Portland in the northwest United States, and one of the world's benchmark homes for cool-climate Pinot Noir.

Pinot Noir

Pinot Noir is a red grape from Burgundy, one of the oldest and most revered varieties in the world, famous for being thin-skinned, fussy to grow and capable of extraordinary elegance.

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Frequently asked questions

Where is Yamhill-Carlton from?

Yamhill-Carlton is produced by Ken Wright Cellars in Yamhill-Carlton, Willamette Valley, United States.

What grapes are in Yamhill-Carlton?

Yamhill-Carlton is made from Pinot Noir.