Merlot is a red produced by Frogmore Creek in Tasmania, Australia. Made from Merlot. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Region: Tasmania
Country: Australia
Grapes: Merlot
Tasting profile
Structure: medium-bodied, medium tannin, high acidity, dry
Frogmore Creek's cool-climate Tasmanian Merlot shows more structure and less overt richness than mainland examples — plum and redcurrant with a herbal, savoury edge.
Serving: Serve at 15–17 °C.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Merlot. Sign up free to see when it is ready.
Where it comes from
Merlot
Merlot is a red grape from Bordeaux, one of the world's most planted varieties, valued for its softness, generosity and its role as a blending partner to Cabernet Sauvignon.
More wines
From Frogmore Creek
- Iced Riesling — Frogmore Creek, Northern Tasmania
- Single Block Series Shiraz — Frogmore Creek, Tasmania
More red wines from Tasmania
- 'Grazier's' Pinot Noir — Barringwood, East Coast Tasmania
- Baco Noir — Meander Valley Vineyard, Tasmania
- Bin 23 Pinot Noir — Penfolds, Tasmania
- Cabernet Sauvignon — Domaine A, Coal River
Frequently asked questions
Where is Merlot from?
Merlot is produced by Frogmore Creek in Tasmania, Australia.
What grapes are in Merlot?
Merlot is made from Merlot.