J.V. is a red produced by Fleury in Saint-Joseph, Rhône Valley, France. Made from Syrah. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Saint-Joseph
Region: Rhône Valley
Country: France
Grapes: Syrah
Tasting profile (AI-generated)
Structure: full-bodied, medium tannin, medium acidity, dry
This is a classic northern Rhône Syrah from Saint-Joseph, showing the appellation's signature mix of dark fruit, peppery spice, and a savory, smoky edge. Expect a full-bodied, structured red with ripe but firm tannins and enough acidity to keep it food-friendly. A reliable partner for grilled or roasted meats and richer, savory dishes.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of J.V.. Sign up free to see when it is ready.
Where it comes from
Rhône Valley, France
Rhône Valley (Vallée du Rhône) follows the Rhône river through southeastern France and splits into two distinct halves with very different personalities.
Syrah
Syrah is a red grape from the Northern Rhône in France, responsible for some of the world's most dramatic, savoury reds.
More wines
More red wines from Rhône Valley
- 1753 Syrah Grenache — Campuget, Costières de Nîmes
- Alliance — Clarisse Reynes, Côtes du Rhône
- Ampodium — Domaine Rostaing, Côte-Rôtie
- Anthémis — Domaine de Beaurenard, Châteauneuf-du-Pape
Frequently asked questions
Where is J.V. from?
J.V. is produced by Fleury in Saint-Joseph, Rhône Valley, France.
What grapes are in J.V.?
J.V. is made from Syrah.