Carpe Diem

Domaine de l'Ecu

Carpe Diem is a white produced by Domaine de l'Ecu in Vin de France, Loire Valley, France. Made from Melon de Bourgogne. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: White

Appellation: Vin de France

Region: Loire Valley

Country: France

Grapes: Melon de Bourgogne

Tasting profile

Structure: medium-bodied, high acidity, dry

A biodynamic Muscadet from Domaine de l'Ecu, raised long on its lees in the estate's serious register rather than the region's everyday one. Melon de Bourgogne giving green apple, citrus and white flowers over a saline, distinctly stony core, with the extended lees contact adding a faint bready weight and texture. Medium-bodied with the grape's characteristic piercing acidity and considerable length. Bottled with very little sulphur, so it is less forgiving of a warm cellar than most whites.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Carpe Diem. Sign up free to see when it is ready.

Where it comes from

Loire Valley, France

Loire Valley stretches along France's longest river, running west from the centre of the country toward the Atlantic coast, and is prized above all for elegant, food-friendly whites.

Melon de Bourgogne

Melon de Bourgogne is a white grape that originated in Burgundy but found its true home in the western Loire, where it is the sole grape of Muscadet near the Atlantic coast.

More wines

From Domaine de l'Ecu

More white wines from Loire Valley

Frequently asked questions

Where is Carpe Diem from?

Carpe Diem is produced by Domaine de l'Ecu in Vin de France, Loire Valley, France.

What grapes are in Carpe Diem?

Carpe Diem is made from Melon de Bourgogne.