Fearless Fronds of Coonawarra Cabernet Sauvignon

Dandelion Vineyards

Fearless Fronds of Coonawarra Cabernet Sauvignon is a red produced by Dandelion Vineyards in Coonawarra, Coonawarra, Australia. Made from Cabernet Sauvignon. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Coonawarra

Region: Coonawarra

Country: Australia

Grapes: Cabernet Sauvignon

Fearless Fronds of Coonawarra Cabernet Sauvignon

Tasting profile (AI-generated)

Structure: full-bodied, high tannin, medium acidity, dry

A classic expression of Coonawarra Cabernet Sauvignon, built around blackcurrant and dark plum fruit with the region's signature eucalyptus lift and cedary oak structure. Firm, grippy tannins give the wine real backbone, while dried herb and leafy notes add savouriness and complexity. A structured, food-friendly red that rewards a meal rather than solo sipping.

Serving: Serve at 16–18 °C.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Fearless Fronds of Coonawarra Cabernet Sauvignon. Sign up free to see when it is ready.

Where it comes from

Cabernet Sauvignon

Cabernet Sauvignon is a red grape born in Bordeaux from a natural crossing of Cabernet Franc and Sauvignon Blanc, and it has become the most planted premium red variety on the planet, the backbone of countless…

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Frequently asked questions

Where is Fearless Fronds of Coonawarra Cabernet Sauvignon from?

Fearless Fronds of Coonawarra Cabernet Sauvignon is produced by Dandelion Vineyards in Coonawarra, Coonawarra, Australia.

What grapes are in Fearless Fronds of Coonawarra Cabernet Sauvignon?

Fearless Fronds of Coonawarra Cabernet Sauvignon is made from Cabernet Sauvignon.