Rosé is a rosé produced by Château Marguerite in Fronton, Southwest France, France. Made from Grenache and Syrah. Cellarion's sommeliers have reviewed the drink window of 2 vintages; members see when each one is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Rosé
Appellation: Fronton
Region: Southwest France
Country: France
Tasting profile (AI-generated)
Structure: light-bodied, low tannin, medium acidity, dry
A pale, easy-drinking rosé with fresh red berry and watermelon fruit lifted by a touch of herbal, sun-warmed Languedoc character. It's dry and light on its feet, with just enough acidity to keep it refreshing. Best served well chilled as a casual, food-friendly pour.
When to drink
Cellarion's sommeliers have reviewed the drink window of 2 vintages of Rosé. Sign up free to see when each one is ready.
Where it comes from
Southwest France, France
Southwest France — known in French as the Sud-Ouest, a loose grouping of scattered wine areas across the southwest of the country, inland and south of Bordeaux, reaching toward the Pyrenees.
Grenache
Grenache is a red grape that originated in the Aragón region of Spain, where it is called Garnacha, and it is widely grown across the Mediterranean.
Syrah
Syrah is a red grape from the Northern Rhône in France, responsible for some of the world's most dramatic, savoury reds.
More wines
From Château Marguerite
- La Grande Cuvée — Château Marguerite, Fronton
More rosé wines from Southwest France
- Grain d'Amour — Les Vignerons du Brulhois, Vin de France
- Poule au Pot d'Henri IV — Poule au Pot d'Henri IV, Béarn
Frequently asked questions
Where is Rosé from?
Rosé is produced by Château Marguerite in Fronton, Southwest France, France.
What grapes are in Rosé?
Rosé is a blend of Grenache and Syrah.