Or Ange

Tasting profile (AI-generated)

Structure: medium-bodied, low tannin, medium acidity, dry

A fresh, approachable southern French white blending the roundness of Grenache Blanc and Gris with the lighter, floral lift of Macabeo. Expect white peach and citrus on the nose with a gentle almond note on the finish, typical of sun-warmed Roussillon whites made for early drinking. Unpretentious and food-friendly, it's a straightforward warm-climate white with enough freshness to keep it lively at the table.

When to drink

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Where it comes from

Roussillon, France

Roussillon — a warm, mountainous region in the far south of France, hugging the Mediterranean coast and the Spanish border near the eastern Pyrenees.

Grenache Blanc

Grenache Blanc is a white grape, the pale-berried cousin of red Grenache, with roots in northern Spain, where it goes by Garnacha Blanca.

Grenache Gris

Grenache Gris is a pale-berried mutation of the widely planted Grenache, generally grouped with the white varieties and long associated with southern France and northern Spain.

Macabeo

Macabeo is a white grape from Spain, prominent in both Rioja and Catalonia, where it is also called Viura and Macabeu.

More wines

From Château de Jau

• Côtes du Roussillon Blanc — Château de Jau, Côtes du Roussillon
• Rosé — Château de Jau, Côtes du Roussillon
• Sparkling Jau — Château de Jau, Vin de France

More white wines from Roussillon

• Blanc — Matassa, Côtes Catalanes
• Tangerina Vin Orange — Château Saint-Roch, Roussillon
• Terres Blondes Blanc — Alain Ignace, Côtes Catalanes
• Brutal Orange Macabeu — Matassa, Roussillon

Frequently asked questions

Where is Or Ange from?

Or Ange is produced by Château de Jau in Côtes Catalanes, Roussillon, France.

What grapes are in Or Ange?

Or Ange is a blend of Grenache Blanc, Grenache Gris and Macabeo.