Tempranillo

Campo Viejo

Tempranillo is a red produced by Campo Viejo in Rioja, Rioja, Spain. Made from Tempranillo. Cellarion's sommeliers have reviewed the drink window of 3 vintages; members see when each one is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Rioja

Region: Rioja

Country: Spain

Grapes: Tempranillo

Tempranillo

Tasting profile

Structure: medium-bodied, medium tannin, medium acidity, dry

Rioja Tempranillo in the modern, fruit-forward register — bright red cherry and strawberry with the vanilla and sweet-spice signature that oak ageing gives the region, and tannins kept soft and welcoming. Rioja's calling card is that balance of red fruit against gentle wood, and this shows it plainly rather than demanding you look for it. Made to be opened and enjoyed young, while the fruit is at its most vivid.

Serving: Serve at 15–17 °C.

When to drink

Cellarion's sommeliers have reviewed the drink window of 3 vintages of Tempranillo. Sign up free to see when each one is ready.

Where it comes from

Rioja, Spain

Rioja is Spain's most famous wine region, set inland in the north along the Ebro River, and is renowned for its supple, oak-aged red wines.

Tempranillo

Tempranillo is a red grape and the backbone of Spanish fine wine, most famously in Rioja and Ribera del Duero, where it produces the country's most age-worthy reds.

More wines

From Campo Viejo

More red wines from Rioja

Frequently asked questions

Where is Tempranillo from?

Tempranillo is produced by Campo Viejo in Rioja, Rioja, Spain.

What grapes are in Tempranillo?

Tempranillo is made from Tempranillo.