Dalva Distinctive Colheita Porto

C. da Silva

Dalva Distinctive Colheita Porto is a fortified produced by C. da Silva in Porto, Douro, Portugal. Made from Touriga Nacional, Touriga Franca, Tinta Roriz and Tinta Barroca. The 1995 vintage is at peak maturity from 2020 to 2035. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Fortified

Appellation: Porto

Region: Douro

Country: Portugal

Grapes: Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca

Drink window: 2020–2035 (1995 vintage)

Frequently asked questions

When should I drink Dalva Distinctive Colheita Porto?

Dalva Distinctive Colheita Porto 1995 reaches peak maturity between 2020 and 2035. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).

Where is Dalva Distinctive Colheita Porto from?

Dalva Distinctive Colheita Porto is produced by C. da Silva in Porto, Douro, Portugal.

What grapes are in Dalva Distinctive Colheita Porto?

Dalva Distinctive Colheita Porto is a blend of Touriga Nacional, Touriga Franca, Tinta Roriz and Tinta Barroca.