Hillside Syrah

Brookfields Vineyards

Hillside Syrah is a red produced by Brookfields Vineyards in Hawke's Bay, New Zealand. Made from Syrah. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Region: Hawke's Bay

Country: New Zealand

Grapes: Syrah

Tasting profile (AI-generated)

Structure: medium-bodied, medium tannin, medium acidity, dry

Brookfields' Hillside Syrah reflects Hawke's Bay's cooler-climate take on the variety, with peppery spice layered over ripe plum and dark cherry fruit. Expect savoury, meaty undertones and supple, medium tannins rather than heavy weight, making it a food-friendly, moderately full red. It's a style built for gentle ageing rather than blockbuster power.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Hillside Syrah. Sign up free to see when it is ready.

Where it comes from

Hawke's Bay, New Zealand

Hawke's Bay is a warm coastal region on the east side of New Zealand's North Island and one of the country's oldest and most versatile wine areas.

Syrah

Syrah is a red grape from the Northern Rhône in France, responsible for some of the world's most dramatic, savoury reds.

More wines

From Brookfields Vineyards

More red wines from Hawke's Bay

Frequently asked questions

Where is Hillside Syrah from?

Hillside Syrah is produced by Brookfields Vineyards in Hawke's Bay, New Zealand.

What grapes are in Hillside Syrah?

Hillside Syrah is made from Syrah.