Cuvée Traditionelle is a sparkling produced by Bream Creek in Tasmania, Australia. Made from Chardonnay and Pinot Noir. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Sparkling
Region: Tasmania
Country: Australia
Grapes: Chardonnay, Pinot Noir
Tasting profile
Structure: medium-bodied, high acidity, dry
A traditional-method Tasmanian sparkling from Bream Creek's cool East Coast vineyard, aged extensively on lees for a creamy, biscuity complexity over bright citrus and green apple fruit.
Serving: Serve at 6–8 °C.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Cuvée Traditionelle. Sign up free to see when it is ready.
Where it comes from
Chardonnay
Chardonnay is a white grape from Burgundy that has spread to nearly every wine-growing region on earth, prized for its versatility and its ability to reflect both terroir and the winemaker's hand.
Pinot Noir
Pinot Noir is a red grape from Burgundy, one of the oldest and most revered varieties in the world, famous for being thin-skinned, fussy to grow and capable of extraordinary elegance.
More wines
From Bream Creek
- Reserve Old Vine Riesling — Bream Creek, Tasmania
More sparkling wines from Tasmania
- Laura — Milton, Tasmania
- Premium Cuvée — Jansz, Tasmania
- Vintage Cuvée — Bellebonne, Tasmania
Frequently asked questions
Where is Cuvée Traditionelle from?
Cuvée Traditionelle is produced by Bream Creek in Tasmania, Australia.
What grapes are in Cuvée Traditionelle?
Cuvée Traditionelle is a blend of Chardonnay and Pinot Noir.