Pigato

BioVio

Pigato is a white produced by BioVio in Riviera Ligure di Ponente, Liguria, Italy. Made from Pigato. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: White

Appellation: Riviera Ligure di Ponente

Region: Liguria

Country: Italy

Grapes: Pigato

Pigato

Tasting profile (AI-generated)

Structure: medium-bodied, low tannin, medium acidity, dry

A characterful Ligurian white with almond-tinged fruit, citrus and orchard notes, and a distinctive herbal, saline edge that reflects its coastal vineyards. BioVio farms organically near Albenga, giving the wine a clean, honest expression of Pigato with medium body and fresh acidity. It's the natural partner to the region's pesto and seafood-driven cuisine.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Pigato. Sign up free to see when it is ready.

Where it comes from

Liguria, Italy

Liguria — A thin, mountainous arc along Italy's northwest coast — the Italian Riviera — Liguria makes small quantities of distinctive wine on steep terraces above the sea.

More wines

From BioVio

More white wines from Liguria

Frequently asked questions

Where is Pigato from?

Pigato is produced by BioVio in Riviera Ligure di Ponente, Liguria, Italy.

What grapes are in Pigato?

Pigato is made from Pigato.