Muscat Beaumes de Venise Blanc

Alain Ignace

Muscat Beaumes de Venise Blanc is a dessert produced by Alain Ignace in Muscat de Beaumes-de-Venise, Rhône Valley, France. Made from Muscat Blanc à Petits Grains. Cellarion's sommeliers have reviewed the drink window of 2 vintages; members see when each one is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Dessert

Appellation: Muscat de Beaumes-de-Venise

Region: Rhône Valley

Country: France

Grapes: Muscat Blanc à Petits Grains

Tasting profile (AI-generated)

Structure: medium-bodied, low tannin, medium acidity, sweet

This is a classic fortified Muscat from Beaumes-de-Venise, bursting with grapey, floral aromas of orange blossom and ripe apricot. It's lusciously sweet but balanced by fresh acidity, so it never feels cloying, with a clean, honeyed finish. Best served chilled as a dessert wine or alongside blue cheese.

Serving: Serve at 6–8 °C.

When to drink

Cellarion's sommeliers have reviewed the drink window of 2 vintages of Muscat Beaumes de Venise Blanc. Sign up free to see when each one is ready.

Where it comes from

Rhône Valley, France

Rhône Valley (Vallée du Rhône) follows the Rhône river through southeastern France and splits into two distinct halves with very different personalities.

Muscat Blanc à Petits Grains

Muscat Blanc à Petits Grains is a white grape of ancient Mediterranean origin, regarded as the oldest and finest member of the sprawling Muscat family.

More wines

From Alain Ignace

More dessert wines from Rhône Valley

Frequently asked questions

Where is Muscat Beaumes de Venise Blanc from?

Muscat Beaumes de Venise Blanc is produced by Alain Ignace in Muscat de Beaumes-de-Venise, Rhône Valley, France.

What grapes are in Muscat Beaumes de Venise Blanc?

Muscat Beaumes de Venise Blanc is made from Muscat Blanc à Petits Grains.