Teroldego

**Teroldego** is a red grape native to the Trentino region of northern Italy, long associated with the gravelly Campo Rotaliano plain where it makes the area's signature red. **In the glass** — it is deeply coloured, with dark berry, black cherry and a note of pine or tar; the palate is medium to full-bodied, with fresh acidity and fine, slightly grippy tannins. **Where it grows** — its heartland is Trentino, though plantings have spread to other Italian regions and to a few New World growers. **At the table** — braised beef, cured meats and hard cheeses. **Cellaring** — enjoyable young, but the better bottlings gain complexity over several years.

Wines

Frequently asked questions

What wines are made from Teroldego?

Dinotte, Dinotte Red Blend, Granato, Kairós, Sgarzon Teroldego and more.