Puro! is a red produced by Vitivinicola Fangareggi in Lambrusco, Emilia-Romagna, Italy. Classified as Vino Frizzante Rosso. Made from Lambrusco. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Lambrusco
Classification: Vino Frizzante Rosso
Region: Emilia-Romagna
Country: Italy
Grapes: Lambrusco
Tasting profile
Structure: light-bodied, low tannin, high acidity, dry
An Emilia-Romagna Lambrusco secco: dark berry and violet fruit lifted by a light, refreshing spritz and bright acidity, the traditional dry style built to cut through the region's rich cured meats and cheeses.
Where it comes from
Emilia-Romagna, Italy
Emilia-Romagna — A large region spanning north-central Italy, from the Apennine foothills across a broad plain to the Adriatic.
Lambrusco
Lambrusco is a red grape, or really a family of related varieties, native to Emilia-Romagna in northern Italy, famous for producing lightly sparkling red wine.
More wines
More red wines from Emilia-Romagna
- 100% Refreshed Italian Grapes — Gavioli, Emilia-Romagna
- Lambrusco Amabile — Ariola, Terre di Calicella
- Lambrusco Vino Frizzante Dolce — Caprari, Emilia-Romagna
- Ariminum — Tenuta Santini, Rimini
Frequently asked questions
Where is Puro! from?
Puro! is produced by Vitivinicola Fangareggi in Lambrusco, Emilia-Romagna, Italy.
What grapes are in Puro!?
Puro! is made from Lambrusco.