Cabernet Franc

Smasne Cellars

Cabernet Franc is a red produced by Smasne Cellars in Yakima Valley, Yakima Valley, United States. Made from Cabernet Franc. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Yakima Valley

Region: Yakima Valley

Country: United States

Grapes: Cabernet Franc

Tasting profile

Structure: medium-bodied, medium tannin, medium acidity, dry

A varietal Yakima Valley Cabernet Franc from Smasne Cellars — red currant fruit with the variety's characteristic green, floral edge.

Serving: Serve at 15–17 °C.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Cabernet Franc. Sign up free to see when it is ready.

Where it comes from

Cabernet Franc

Cabernet Franc is a red grape grown in both Bordeaux and the Loire Valley, and is one of the parent grapes of Cabernet Sauvignon.

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Frequently asked questions

Where is Cabernet Franc from?

Cabernet Franc is produced by Smasne Cellars in Yakima Valley, Yakima Valley, United States.

What grapes are in Cabernet Franc?

Cabernet Franc is made from Cabernet Franc.