Limited Release Aglianico

Pepper Tree

Limited Release Aglianico is a red produced by Pepper Tree in Wrattonbully, Wrattonbully, Australia. Made from Aglianico. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Wrattonbully

Region: Wrattonbully

Country: Australia

Grapes: Aglianico

Limited Release Aglianico

Tasting profile

Structure: medium-bodied, high tannin, high acidity, dry

Pepper Tree's first Aglianico, a Limited Release from the estate's Wrattonbully vineyard on the Limestone Coast, made by Gwyn Olsen. The southern Italian grape keeps its character in this cool site: floral aromas over plum, mulberry and liquorice, a dry, savoury palate, bright acidity and the firm, grippy tannins the variety is known for.

Serving: Serve at 15–17 °C.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Limited Release Aglianico. Sign up free to see when it is ready.

Where it comes from

Aglianico

Aglianico is a noble red grape of southern Italy, centred on the regions of Campania and Basilicata, and often called the "Barolo of the south" for its power and longevity.

More wines

From Pepper Tree

More red wines from Wrattonbully

Frequently asked questions

Where is Limited Release Aglianico from?

Limited Release Aglianico is produced by Pepper Tree in Wrattonbully, Wrattonbully, Australia.

What grapes are in Limited Release Aglianico?

Limited Release Aglianico is made from Aglianico.