Cabernet Sauvignon is a red produced by Monogamy in Mendocino County, Mendocino County, United States. Made from Cabernet Sauvignon. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Mendocino County
Region: Mendocino County
Country: United States
Grapes: Cabernet Sauvignon
Tasting profile
Structure: full-bodied, medium tannin, medium acidity, dry
A Mendocino County Cabernet Sauvignon, now well into its tertiary phase — black currant fruit giving way to leather, dried herb and tobacco.
Serving: Serve at 16–18 °C.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Cabernet Sauvignon. Sign up free to see when it is ready.
Where it comes from
Cabernet Sauvignon
Cabernet Sauvignon is a red grape born in Bordeaux from a natural crossing of Cabernet Franc and Sauvignon Blanc, and it has become the most planted premium red variety on the planet, the backbone of countless…
More wines
More red wines from Mendocino County
- Cabernet Sauvignon — Topel Winery, Mendocino County
- Bonterra — Bonterra, Mendocino County
- Cellar Selection Merlot — Forest Park, Mendocino County
- Coferment FKA! No. 3 Open Hand Ranch — Subject To Change Wine Co., Mendocino County
Frequently asked questions
Where is Cabernet Sauvignon from?
Cabernet Sauvignon is produced by Monogamy in Mendocino County, Mendocino County, United States.
What grapes are in Cabernet Sauvignon?
Cabernet Sauvignon is made from Cabernet Sauvignon.