Chardonnay is a white produced by Mas Belles Eaux in Pays d'Hérault, Languedoc, France. Made from Chardonnay. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: White
Appellation: Pays d'Hérault
Region: Languedoc
Country: France
Grapes: Chardonnay
Tasting profile
Structure: medium-bodied, medium acidity, dry
A Languedoc Chardonnay from Mas des Belles Eaux under the IGP Pays d'Hérault: white peach and citrus blossom with green apple, a touch of vanilla and an almond finish, with the soft, generous mid-palate of a warm southern site. A versatile everyday white for lighter dishes.
Serving: Serve at 9–11 °C.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Chardonnay. Sign up free to see when it is ready.
Where it comes from
Languedoc, France
Languedoc is a vast wine region sweeping along France's Mediterranean coast in the south, from the Rhône delta toward the Spanish border.
Chardonnay
Chardonnay is a white grape from Burgundy that has spread to nearly every wine-growing region on earth, prized for its versatility and its ability to reflect both terroir and the winemaker's hand.
More wines
More white wines from Languedoc
- 1850 — Domaine Eric Gelly, Côtes de Thongue
- 3 Grappes Blanc — Domaine Laroche, Vin de Pays d'Oc
- An 940 Chardonnay — Gérard Bertrand, Languedoc
- Aussières Chardonnay — Domaines Barons de Rothschild (Lafite), Pays d'Oc
Frequently asked questions
Where is Chardonnay from?
Chardonnay is produced by Mas Belles Eaux in Pays d'Hérault, Languedoc, France.
What grapes are in Chardonnay?
Chardonnay is made from Chardonnay.