Cabernet Sauvignon is a red produced by Magnolia Grove in California, California, United States. Made from Cabernet Sauvignon. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: California
Region: California
Country: United States
Grapes: Cabernet Sauvignon
Tasting profile (AI-generated)
Structure: full-bodied, medium tannin, medium acidity, dry
A straightforward, everyday California Cabernet Sauvignon, likely a large-production label offering approachable blackcurrant and dark cherry fruit with soft vanilla-oak sweetness. Medium tannins and easy-drinking structure make it a reliable pour for casual meals rather than a wine for aging. Best enjoyed with simple, hearty fare like burgers or grilled steak.
When to drink
Cellarion's sommeliers have reviewed the drink window of 1 vintage of Cabernet Sauvignon. Sign up free to see when it is ready.
Where it comes from
California, United States
California is the powerhouse of American wine, stretching down the western coast of the United States and responsible for the vast majority of the country's production.
Cabernet Sauvignon
Cabernet Sauvignon is a red grape born in Bordeaux from a natural crossing of Cabernet Franc and Sauvignon Blanc, and it has become the most planted premium red variety on the planet, the backbone of countless…
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More red wines from California
- Bin 600 Cabernet Shiraz — Penfolds, California
- Boar D'eaux — Soda Rock Winery, Alexander Valley
- Bourbon Barrel Aged Cabernet Sauvignon — Beringer Bros, California
- Bourbon Barrel Aged Red Blend — Beringer Bros, California
Frequently asked questions
Where is Cabernet Sauvignon from?
Cabernet Sauvignon is produced by Magnolia Grove in California, California, United States.
What grapes are in Cabernet Sauvignon?
Cabernet Sauvignon is made from Cabernet Sauvignon.