Savigny-lès-Beaune

Jean-Claude Boisset

Savigny-lès-Beaune is a red produced by Jean-Claude Boisset in Savigny-lès-Beaune, Burgundy, France. Made from Pinot Noir. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Savigny-lès-Beaune

Region: Burgundy

Country: France

Grapes: Pinot Noir

Savigny-lès-Beaune

Tasting profile (AI-generated)

Structure: medium-bodied, medium tannin, high acidity, dry

A classic village-level Burgundy from Savigny-lès-Beaune, offering red cherry and violet aromatics undercut by earthy, forest-floor notes typical of the appellation. Jean-Claude Boisset is a large négociant house, so expect a reliably made, approachable style rather than something deeply terroir-driven. Bright acidity and fine tannins keep it fresh and food-friendly.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Savigny-lès-Beaune. Sign up free to see when it is ready.

Where it comes from

Burgundy, France

Burgundy (Bourgogne) is a historic region in eastern France, revered as the spiritual home of Pinot Noir and Chardonnay and famous for its intense focus on individual vineyard sites.

Pinot Noir

Pinot Noir is a red grape from Burgundy, one of the oldest and most revered varieties in the world, famous for being thin-skinned, fussy to grow and capable of extraordinary elegance.

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Frequently asked questions

Where is Savigny-lès-Beaune from?

Savigny-lès-Beaune is produced by Jean-Claude Boisset in Savigny-lès-Beaune, Burgundy, France.

What grapes are in Savigny-lès-Beaune?

Savigny-lès-Beaune is made from Pinot Noir.