Burgundy

**Burgundy** (Bourgogne) is a historic region in eastern France, revered as the spiritual home of Pinot Noir and Chardonnay and famous for its intense focus on individual vineyard sites. **Wines & grapes** — Almost everything is red Pinot Noir or white Chardonnay, made as single-variety wines. The region also gives us Chablis (steely Chardonnay in the north) and Beaujolais to the south, where the Gamay grape rules. **Character** — A cool continental climate and limestone-rich soils produce wines of finesse, transparency, and remarkable expression of place, where neighbouring plots can taste distinctly different. **Good to know** — Burgundy's classification runs from regional wines up through Village, Premier Cru, and the rare, coveted Grand Cru vineyards.

Wines

Frequently asked questions

What wines are produced in Burgundy?

'Madame Noly', 1er Cru 'Clos Rousseau', 1er Cru 'Clos Saint-Jean', 1er Cru 'Clos de La Chanière', 1er Cru 'Côte de Léchet' and more.

Where is Burgundy?

Burgundy is a wine region in France.