Cabernet Sauvignon is a red produced by Fuddling Cup in Margaret River, Margaret River, Australia. Made from Cabernet Sauvignon. The 2017 vintage is at peak maturity from 2026 to 2032. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.
Type: Red
Appellation: Margaret River
Region: Margaret River
Country: Australia
Grapes: Cabernet Sauvignon
Drink window: 2026–2032 (2017 vintage)
Frequently asked questions
When should I drink Cabernet Sauvignon?
Cabernet Sauvignon 2017 reaches peak maturity between 2026 and 2032. Outside that window, expect either underdeveloped tannins (too early) or fading fruit (too late).
Where is Cabernet Sauvignon from?
Cabernet Sauvignon is produced by Fuddling Cup in Margaret River, Margaret River, Australia.
What grapes are in Cabernet Sauvignon?
Cabernet Sauvignon is made from Cabernet Sauvignon.