Cabernet Sauvignon Estate Bottled

Easton

Cabernet Sauvignon Estate Bottled is a red produced by Easton in Shenandoah Valley, California, United States. Made from Cabernet Sauvignon. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: Red

Appellation: Shenandoah Valley

Region: California

Country: United States

Grapes: Cabernet Sauvignon

Cabernet Sauvignon Estate Bottled

Tasting profile

Structure: full-bodied, high tannin, medium acidity, dry

Cabernet Sauvignon from California's Shenandoah Valley — the one in Amador County's Sierra Foothills, not the Virginian AVA of the same name. Old gold-rush country at altitude, where warm days and cool mountain nights give more structure and less opulence than the Napa Valley floor. Blackcurrant and dark plum with cedar, dried herb and a dusty earthy finish, full-bodied with firm tannin and decent acidity. Rugged rather than polished, and a good example of a region better known for Zinfandel.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Cabernet Sauvignon Estate Bottled. Sign up free to see when it is ready.

Where it comes from

California, United States

California is the powerhouse of American wine, stretching down the western coast of the United States and responsible for the vast majority of the country's production.

Cabernet Sauvignon

Cabernet Sauvignon is a red grape born in Bordeaux from a natural crossing of Cabernet Franc and Sauvignon Blanc, and it has become the most planted premium red variety on the planet, the backbone of countless…

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Frequently asked questions

Where is Cabernet Sauvignon Estate Bottled from?

Cabernet Sauvignon Estate Bottled is produced by Easton in Shenandoah Valley, California, United States.

What grapes are in Cabernet Sauvignon Estate Bottled?

Cabernet Sauvignon Estate Bottled is made from Cabernet Sauvignon.