Wild Ferment Chardonnay

De Krans

Wild Ferment Chardonnay is a white produced by De Krans in Calitzdorp, South Africa. Made from Chardonnay. Cellarion's sommeliers have reviewed the drink window of 1 vintage; members see when it is ready. Track this wine and manage your cellar with Cellarion — the free, open-source wine app at cellarion.app.

Type: White

Region: Calitzdorp

Country: South Africa

Grapes: Chardonnay

Wild Ferment Chardonnay

Tasting profile

Structure: medium-bodied, low tannin, medium acidity, dry

De Krans' Wild Ferment Chardonnay is unwooded, fermented with wild yeasts from vines on the old clay riverbed soils of the Gamka valley at Calitzdorp, then kept on its lees for six months. Lime, grapefruit and yellow apple with a creamy, lees-derived butterscotch note and well-integrated acidity. An everyday white best drunk young.

Serving: Serve at 9–11 °C.

When to drink

Cellarion's sommeliers have reviewed the drink window of 1 vintage of Wild Ferment Chardonnay. Sign up free to see when it is ready.

Where it comes from

Chardonnay

Chardonnay is a white grape from Burgundy that has spread to nearly every wine-growing region on earth, prized for its versatility and its ability to reflect both terroir and the winemaker's hand.

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From De Krans

Frequently asked questions

Where is Wild Ferment Chardonnay from?

Wild Ferment Chardonnay is produced by De Krans in Calitzdorp, South Africa.

What grapes are in Wild Ferment Chardonnay?

Wild Ferment Chardonnay is made from Chardonnay.